As we continue to clear out old items in favor of new, and more importantly, labeled items we’re tasting our way through an adventurous past. In this installment we have what was believed to be a pasta sauce. The initial aroma as it thawed was promising and we started the water and pasta. As the “sauce” continued to warm it slowly became apparent that a key ingredient was sweet potatoes and that the mystery continued. In the end, we were presented with a braised short rib with sweet potatoes, carrots, and tomatoes. Not a typical pasta topping, but delicious nonetheless.